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Assist in the promotion and marketing of Antibiotic and Drug Free Pasture Raised Lambs to be branded as Natural Lamb for the Ontario Market

To encourage research and development relating to production of meat sheep for Natural Lamb market in Ontario

All Natural Lamb raised using the Certified Organic Associations of British Columbia (COABC)

All Natural Lamb Producers are required to have a annual inspection of their farms to insure that all standards relating to Natural Lamb is being met.

All Natural Lamb produce a high quality well-muscled carcass that is naturally very lean and consistently a very delicate flavour and contains high level of Omega-3.

   The  Natural Lamb Association established in 2003, is a non-profit Association dedicated to the development, advancement, and promotion of the Natural Lamb in the Ontario Market.

The membership has steadily increased and grown from its beginnings, with three original producers, to a full fledged organization.

Memberships  provide producers with full voting privileges and are available to farms that have been certified by the Natural Lamb Association

  Members benefit directly from Natural Lamb promotions at agricultural/trade shows throughout Ontario where the Membership Directory and Management Guide information is distributed free of charge.

The Natural Lamb Association hosts one general meetings each year providing  an opportunity for a member exchange, informational speaker, and policy planning session. Members are invited to informal on-farm seminars with hands-on-training sessions.

 The Association  produces a quarterly newsletter, News from the Natural Lamb  web site, a Membership Directory and informational

 Membership forms are available upon request from the Association Treasurer by the Natural Lamb Association